Moskowitz, H. ., D. . Roberts, D. . Nagarajan, and A. . Gere. “Optimizing Food and Beverage Product Development: From the Past to the 21st Century and Beyond”. Edelweiss Applied Science and Technology, vol. 3, no. 1, Oct. 2019, pp. 30-35, doi:10.33805/2576-8484-165.